The podcast that
drinks With the stars!

Join Olly as he shares a glass with celebrity guests.

In this week’s bonus episode, Olly is joined by good friend and critically acclaimed Bristol-based chef Freddy Bird whose restaurant Little French embodies his love of French cuisine and wine. Olly pairs him with a bottle of Languedoc red as they talk about growing up, all things France, making their own wine and the best music to cook to.